To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Nissui: for Human Health and Sparkling Seas
Promoting Exercise Habits From fiscal 2018 to 2022, Nissui implemented t...
Our employee engagement survey was first conducted in FY2021 to measure our...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
MSC certification is a certification program operated by the Marine Ste...
In many cases, plastic containers and packaging for foods are made by pasti...
30 June, 2020 We have added our initiatives in the FY2019. ...
Environment Reducing Environmental Impact The Nissui Group thinks CO2...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The “Customer Satisfaction Improvement Subcommittee” is held six times a ye...
Board Members have a term of office of one year to ensure greater trans...
We established a Sustainability Committee which reports directly to the Pre...
The targets and results specified in the long-term vision, “Good Foods 2030...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
The Forest that Protects Spring Water Nurturing Fish and the Sea Tot...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Human Rights Risk Assessment The Nissui Group conducted a human ...
On January 18, 2021, Nissui joined the 30% Club Japan in support of the...
