To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Nissui: for Human Health and Sparkling Seas
The Nissui Group has been engaged in numerous external communications with ...
The Nissui Group has set CO2 emissions, water use and waste as three impor...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Basic Stance The Nissui Group respects the freedom of association and th...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
To raise employee awareness of reducing food loss and waste, the following ...
Amid the growing demand for stable employment opportunities for the elderly...
The “Customer Satisfaction Improvement Subcommittee” is held six times a ye...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Environment Preservation of the "forest, river and sea" The preservat...
In the fishing industry, the incidental catch of seabirds and marine mammal...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
21 September, 2022 Please see the URL below. Comp...
Nissui has been engaged in the research, dissemination and awareness-ra...
Plastic waste is also generated at both production plants and logistics cen...
As society ages, it has become more important than ever to prolong one’s he...
KPIs for promoting personal health include three points: "smoking rate," "o...
