To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Nissui: for Human Health and Sparkling Seas
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Basic Policy for Internal Control System Page up
There are eight awards, for which 16 works are selected as winners of the t...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In th...
Sustainability of Marine Resources Policy and Promotion Framework As ...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
The Nissui Group production plants nationwide all have inspection offices. ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
In 2021, the Nissui Group conducted a climate change scenario analysis in a...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
The Nissui Group has established the following tax policy that all companie...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
Sustainability Site Map Message from the President ...
The targets and results specified in the mid-term business plan, “Good Food...
In April 2022, Nissui formulated and announced the Third Phase Action Plan ...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Environment Preservation of the "forest, river and sea" The preservat...
Scope covered in the environmental data Targeted organizations: ...
In many cases, plastic containers and packaging for foods are made by pasti...
